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Strawberry Studded Yogurt Pops

Author Sunita

Ingredients

  • Juicy, sweet strawberries to fill your popsicle mold
  • 1 part nondairy yogurt
  • ½ part maple syrup
  • Dash of vanilla extract (or half dash of vanilla powder ‘cause it’s more potent, to taste)

Instructions

  • Fill popsicle molds with destemmed strawberries
  • Combine yogurt, maple syrup, and vanilla.
  • Spoon yogurt mixture into molds.
  • With a knife or popsicle stick, gently smash the berries and yogurt together -- allowing chunks to remain.
  • Add popsicle sticks and freeze for several hours or overnight.
  • Remove from molds and enjoy!