Honey Mustard

Author Sunita

¼ cup raw honey
½ cup dijon and/or stone ground mustard (less if you like yours on the sweeter side, more if you like that mustard flavor to shine!)
2 tablespoons apple cider vinegar

Pour all the ingredients into a jar, tighten the lid and shake vigorously until well combined.
Drizzle on your favorite salads or dunk your favorite veggie, fry or nugget into it!