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Blueberry Basil Lemonade Pops

Servings 4
Author Sunita

Ingredients

  • ½ cup fresh lemon juice
  • ¼ cup maple syrup
  • ¼ cup fresh basil
  • 1 cup blueberries, frozen

Instructions

  • Blend the lemon juice, basil and maple syrup until smooth, than add the frozen blueberries blend again until completely smooth (no chunks!!)
  • Pour into popsicle molds, place the stick in and freeze. You may need to adjust the stick a couple hours into freezing to ensure it's straight if you used fresh blueberries over frozen.
  • Freeze overnight or until completely frozen solid.
  • Run mold under hot water to loosen. Serve and enjoy!